Sauce Systems

Sauce systems are designed to ensure smooth texture, stable emulsification, and heat resistance in industrial and foodservice applications.

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EXPLORE SOLUTIONS

What It Solves

  • Sauce separation during heating and holding
  • Poor mouthfeel and visual inconsistency
  • High formulation complexity
  • Slow product development cycles

Business Value & ROI

  • Reduces customer complaints related to separation
  • Improves mouthfeel and visual appeal
  • Stable performance under high heat and shear
  • Accelerates product launches and customization

ROI Impact

Lower rejection rates, faster time-to-market, and improved operational efficiency in sauce production.

Products

HITEX™ Sauces
Base

Premium product appearance & melt

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HITEX™ Cheese Sauces
Maker

Significant raw material cost reduction

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